parsley, carrot, thyme, brandy, lamb stock, chicken stock, red wine, canola oil & bay leaf recipes
4 recipes
Page 1
Lamb Shanks with Chanterelle Sauce
eatsmarter.com
Ingredients: lamb stock, red wine, carrot, bay leaf, parsley, thyme, lamb shank, walnut oil, celery, shallot, rosemary, olive oil, tomato paste, leek, onion, garlic, wild mushroom
Herb Crusted Lamb Chops, Potato Gratin
eatsmarter.com
Ingredients: lamb stock, red wine, parsley, thyme, rack of lamb, milk, bread, gruyere, butter, cream, lemon, rosemary, potato, garlic, sunflower oil
Garlic leg of lamb casserole served with butter beans ( SERVES 6 )
eatwell.co.nz
Ingredients: lamb stock, red wine, carrot, parsley, thyme, leg of lamb, parmesan, feta, lemon, harissa, extra virgin olive oil, cannellini beans, fresh mint, white pepper, tomato paste, oregano, garlic
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: lamb stock, red wine, carrot, bay leaf, parsley, thyme, leg of lamb, bread, butter, currant jelly, celery, shallot, orange, rosemary, vegetable oil, juniper berry, egg, olive oil, tomato paste, onion, potato, mustard