parsley, carrot, thyme, brandy, lamb stock, flour, red wine, tomato paste & dijon mustard recipes
3 recipes
Page 1
Garlic leg of lamb casserole served with butter beans ( SERVES 6 )
eatwell.co.nz
Ingredients: lamb stock, red wine, carrot, parsley, tomato paste, thyme, leg of lamb, parmesan, feta, lemon, harissa, extra virgin olive oil, cannellini beans, fresh mint, white pepper, oregano, garlic
Lamb Shanks with Chanterelle Sauce
eatsmarter.com
Ingredients: lamb stock, red wine, carrot, parsley, tomato paste, thyme, lamb shank, walnut oil, celery, shallot, rosemary, bay leaf, olive oil, leek, onion, garlic, wild mushroom
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: lamb stock, red wine, carrot, parsley, tomato paste, thyme, leg of lamb, bread, butter, currant jelly, celery, shallot, orange, rosemary, vegetable oil, bay leaf, juniper berry, egg, olive oil, onion, potato, mustard