parsley, carrot, thyme, brandy, lamb stock, garlic, bay leaf, beef stock & balsamic vinegar recipes
5 recipes
Page 1
Irish Stew
31daily.com
Ingredients: lamb stock, carrot, parsley, thyme, garlic, boneless lamb, chive, onion, potato
Irish Stout Lamb Stew
eatsmarter.com
Ingredients: lamb stock, carrot, parsley, thyme, garlic, lamb shoulder, beer, pearl barley, unbleached all-purpose flour, celery, rosemary, vegetable oil, cornstarch, onion, potato
Lamb Shanks with Chanterelle Sauce
eatsmarter.com
Ingredients: lamb stock, carrot, bay leaf, parsley, thyme, garlic, lamb shank, walnut oil, celery, shallot, rosemary, red wine, olive oil, tomato paste, leek, onion, wild mushroom
Garlic leg of lamb casserole served with butter beans ( SERVES 6 )
eatwell.co.nz
Ingredients: lamb stock, carrot, parsley, thyme, garlic, leg of lamb, parmesan, feta, lemon, harissa, extra virgin olive oil, cannellini beans, fresh mint, red wine, white pepper, tomato paste, oregano
Lamb Stew with Spring Vegetables
greatchefs.com
Ingredients: lamb stock, carrot, bay leaf, parsley, thyme, garlic, lamb shank, butter, celery, white wine, peas, olive oil, button mushroom, tomato paste, tomato, green beans, onion, turnip, potato, pearl onion