parsley, carrot, thyme, brandy, lamb stock, heavy cream, leek, peas & vegan butter recipes
2 recipes
Page 1
Butternut Squash Pot Pie (with Whole Wheat Biscuit Topping)
theconscientiouseater.com
Ingredients: vegan butter, carrot, peas, parsley, leek, thyme, almond milk, flour, whole-wheat flour, baking powder, button mushroom, butternut squash, onion, garlic, vegetable broth
Vegan Lentil Shepherd's Pie
delishknowledge.com
Ingredients: vegan butter, carrot, peas, parsley, leek, thyme, celery, rosemary, soy milk, bay leaf, olive oil, tomato paste, lentils, potato, garlic, vegetable broth