parsley, carrot, thyme, brandy, lamb stock, heavy cream, potato & cream recipes

10 recipes

Page 1

Irish Stew

31daily.com

Ingredients: lamb stock, carrot, parsley, thyme, potato, boneless lamb, chive, onion, garlic

Traditional Irish Lamb Stew

greedygourmet.com

Ingredients: lamb stock, carrot, parsley, thyme, potato, worcestershire, lamb shoulder, shallot, vegetable oil, bay leaf, cornstarch

Traditional Lamb Stew

justapinch.com

Ingredients: lamb stock, carrot, parsley, thyme, potato, worcestershire, lamb shoulder, shallot, extra virgin olive oil, bay leaf, cornstarch

How to make Scotch broth

bbc.co.uk

Ingredients: lamb stock, carrot, parsley, thyme, potato, lamb shoulder, pearl barley, celery, cabbage, bay leaf, onion, turnip

Herb Crusted Lamb Chops, Potato Gratin

eatsmarter.com

Ingredients: lamb stock, cream, parsley, thyme, potato, rack of lamb, milk, bread, gruyere, butter, lemon, rosemary, red wine, garlic, sunflower oil

Irish Stout Lamb Stew

eatsmarter.com

Ingredients: lamb stock, carrot, parsley, thyme, potato, lamb shoulder, beer, pearl barley, unbleached all-purpose flour, celery, rosemary, vegetable oil, cornstarch, onion, garlic

Herb-Crusted Lamb with Salsify

eatsmarter.com

Ingredients: lamb stock, parsley, thyme, potato, bacon, boneless lamb, bread crumbs, butter, pastry flour, lemon, white wine, salsify, vegetable oil, egg

Lamb Stew

eatsmarter.com

Ingredients: lamb stock, parsley, thyme, potato, leg of lamb, white wine, paprika, zucchini, green olives, fennel, olive oil, bell pepper, onion, canned tomato, garlic

Lamb Stew with Spring Vegetables

greatchefs.com

Ingredients: lamb stock, carrot, parsley, thyme, potato, lamb shank, butter, celery, white wine, bay leaf, peas, olive oil, button mushroom, tomato paste, tomato, green beans, onion, turnip, pearl onion, garlic

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: lamb stock, carrot, parsley, thyme, potato, leg of lamb, bread, butter, currant jelly, celery, shallot, orange, rosemary, red wine, vegetable oil, bay leaf, juniper berry, egg, olive oil, tomato paste, onion, mustard