parsley, carrot, thyme, brandy, lamb stock, heavy cream, red wine, peppercorn & rosemary recipes

12 recipes

Page 1

Homemade Beef Stock

cheflindseyfarr.com

Ingredients: peppercorn, rosemary, red wine, carrot, parsley, thyme, beef stew meat, veal steak, celery, bay leaf, onion

Skewered Lamb with Spicy Pomegranate-Rioja Red Wine Vinaigrette and Mint-Almond Relish

foodnetwork.com

Ingredients: peppercorn, rosemary, red wine, parsley, thyme, lamb loin, almond, fresh mint, honey, dijon mustard, pomegranate juice, garlic, canola oil, sherry vinegar

Parsley, Sage, Rosemary, and Thyme Gravy

vegetariantimes.com

Ingredients: peppercorn, rosemary, red wine, carrot, parsley, thyme, celery, marjoram, bay leaf, olive oil, button mushroom, tomato paste, sage, onion, potato, garlic

Parsley, Sage, Rosemary & Thyme Gravy Recipe - (4.5/5)

keyingredient.com

Ingredients: peppercorn, rosemary, red wine, carrot, parsley, thyme, celery, marjoram, bay leaf, olive oil, button mushroom, tomato paste, sage, onion, potato, garlic

Homemade Marinara Sauce

yummly.com

Ingredients: peppercorn, rosemary, red wine, carrot, parsley, thyme, chicken stock, worcestershire, parmesan, celery, cherry tomato, bay leaf, olive oil, tomato paste, onion, canned tomato, garlic

Homemade Marinara Sauce

sidechef.com

Ingredients: peppercorn, rosemary, red wine, carrot, parsley, thyme, chicken stock, worcestershire, parmesan, celery, cherry tomato, bay leaf, olive oil, tomato paste, onion, canned tomato, garlic

Beef Bourguignon

eatsmarter.com

Ingredients: peppercorn, rosemary, red wine, parsley, thyme, beef stew meat, bacon, butter, pastry flour, broccoli, marjoram, vegetable oil, bay leaf, button mushroom, new potato, onion, garlic

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: peppercorn, rosemary, red wine, carrot, parsley, thyme, bacon, beef stock, venison, flour, butter, bay leaf, allspice, olive oil, button mushroom, clove, tomato paste, onion, pearl onion, garlic, cognac

Prime Rib Roast with Potato and Rutabaga Gratin and L’Etoile’s Steak Sauce

thedailymeal.com

Ingredients: heavy cream, peppercorn, rosemary, red wine, parsley, thyme, demi-glace, worcestershire, beef roast, butter, cracked pepper, shallot, paprika, garlic powder, chive, bay leaf, olive oil, button mushroom, rutabaga, onion, potato, sugar, garlic

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: peppercorn, rosemary, red wine, carrot, parsley, thyme, chicken stock, venison, milk, bread, butter, currant jelly, celery, balsamic vinegar, vegetable oil, bay leaf, juniper berry, egg, tomato paste, onion, pearl onion, garlic, nutmeg

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: peppercorn, rosemary, red wine, carrot, parsley, thyme, lamb shank, beef stock, flour, butter, celery, lemon, fennel, extra virgin olive oil, polenta, bay leaf, tomato paste, capers, onion, chile pepper, brussels sprout, garlic, vegetable broth

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: peppercorn, rosemary, red wine, carrot, parsley, thyme, pork loin, pork belly, beef broth, butter, celery, lemon, white wine, ginger root, raisins, honey, bay leaf, dried fig, olive oil, clove, cinnamon, bell pepper, onion, sugar, garlic, scallion, chili flake, craisins