parsley, carrot, thyme, brandy, lamb stock, scallion, onion powder, ground beef & worcestershire recipes
4 recipes
Page 1
No-Cook Remoulade
goodhousekeeping.com
Ingredients: worcestershire, parsley, onion powder, thyme, scallion, buttermilk, ketchup, lemon, garlic powder, dijon mustard, mayonnaise, smoked paprika, seasoned salt
Blackened Cheeseburgers with Bacon and Louisiana Remoulade
meatwave.com
Ingredients: ground beef, worcestershire, parsley, onion powder, thyme, scallion, bacon, butter, pepper jack, brioche, cumin, lemon, paprika, hot sauce, garlic powder, wholegrain mustard, dijon mustard, mayonnaise, capers, oregano, leaf lettuce, garlic, cayenne
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: worcestershire, parsley, onion powder, thyme, scallion, chicken stock, catfish, butter, cumin, celery, paprika, hot sauce, garlic powder, bay leaf, white pepper, olive oil, oregano, bell pepper, onion, canned tomato, garlic, cayenne
Jambalaya
sidechef.com
Ingredients: worcestershire, parsley, onion powder, thyme, scallion, shrimp, chicken stock, chicken breast, andouille, butter, celery, lemon, hot sauce, garlic powder, long-grain white rice, bay leaf, jalapeno, tomato paste, tomato, oregano, bell pepper, onion, garlic, canola oil, cayenne