parsley, carrot, thyme, brandy, white wine & flour recipes
5 recipes
Page 1
Classic French Onion Soup
myrecipes.com
Ingredients: flour, white wine, brandy, carrot, parsley, thyme, worcestershire, beef stock, bread, gruyere, celery, bay leaf, olive oil, porcini, onion, liquid aminos
Crab Bisque
countryliving.com
Ingredients: flour, white wine, brandy, carrot, parsley, thyme, chicken broth, crab, clam juice, butter, celery, peppercorn, bay leaf, tomato paste, chili powder, onion, garlic
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: flour, white wine, brandy, carrot, parsley, thyme, crawfish, red snapper, fish stock, heavy cream, butter, shallot, bay leaf, egg, olive oil, tomato paste, onion, garlic, nutmeg, cayenne
Lobster Thermidor
foodnetwork.com
Ingredients: flour, white wine, brandy, carrot, parsley, thyme, lobster, chicken stock, beef steak, heavy cream, milk, butter, celery, shallot, basil, bay leaf, egg, olive oil, tomato paste, baby greens, onion, potato, garlic, tarragon, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: flour, white wine, brandy, carrot, parsley, thyme, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, butter, celery, shallot, sun dried tomato, marjoram, bay leaf, egg, olive oil, tomato paste, tomato, onion, garlic, cayenne