parsley, carrot, thyme, extra virgin olive oil & kidney beans recipes
5 recipes
Page 1
Minestrone Soup
ohsodelicioso.com
Ingredients: extra virgin olive oil, carrot, parsley, kidney beans, thyme, pasta shell, celery, zucchini, basil, white beans, oregano, green beans, baby greens, onion, canned tomato, garlic, vegetable broth
Braised Short Ribs With Moxie Beans
tastecooking.com
Ingredients: extra virgin olive oil, carrot, parsley, kidney beans, thyme, bacon, beef short ribs, beef stock, celery, red wine, wholegrain mustard, dr pepper, tomato paste, tomato, apple cider vinegar, onion, garlic, canola oil
Vegan Jambalaya
simpleveganblog.com
Ingredients: extra virgin olive oil, carrot, parsley, kidney beans, thyme, cumin, tamari, paprika, garlic powder, chickpea, oregano, onion powder, bell pepper, onion, canned tomato, garlic, vegetable broth, cayenne, white rice
Great-Aunt Lillian's Minestrone Soup
justapinch.com
Ingredients: extra virgin olive oil, carrot, parsley, kidney beans, thyme, chicken broth, parmesan, macaroni, celery, zucchini, basil, white beans, chickpea, tomato, oregano, green beans, baby greens, onion, garlic, chili flake
Mel B’s Caribbean chicken curry
jamieoliver.com
Ingredients: extra virgin olive oil, carrot, parsley, kidney beans, thyme, whole chicken, chicken stock, butter, coconut oil, red onion, red cabbage, brown sugar, cabbage, ginger root, apple, jamaican curry, white wine vinegar, long-grain white rice, bay leaf, dijon mustard, allspice, cinnamon, plantain, fennel seed, cilantro, bell pepper, onion, turmeric, sweet potato, garlic, scallion, lime, vegetable broth, scotch bonnet pepper