parsley, carrot, thyme, garlic, white wine vinegar & cannellini beans recipes
2 recipes
Page 1
Cannellini al Gratin
vegetariantimes.com
Ingredients: cannellini beans, carrot, white wine vinegar, parsley, thyme, garlic, bread crumbs, parmesan, fennel, olive oil, clove, onion
Angela Hartnett’s minestrone with salsa verde
deliciousmagazine.co.uk
Ingredients: cannellini beans, carrot, white wine vinegar, parsley, thyme, garlic, parmesan, celery, rosemary, canned whole tomato, olive oil, tomato paste, leek, onion, vegetable broth