parsley, carrot, thyme, red wine, olive oil, beef broth & fennel recipes
2 recipes
Page 1
Beef with Mushrooms and Barley
savorthebest.com
Ingredients: beef broth, fennel, red wine, carrot, parsley, olive oil, thyme, beef roast, pearl barley, rosemary, button mushroom, onion, garlic
Braised Herb Lamb Shanks
savorthebest.com
Ingredients: beef broth, fennel, red wine, carrot, parsley, olive oil, thyme, worcestershire, lamb shank, flour, butter, celery, rosemary, bay leaf, onion, garlic