parsley, carrot, thyme, red wine, olive oil, tomato paste & parsnip recipes
5 recipes
Page 1
Pot Roast
thecozyapron.com
Ingredients: red wine, carrot, parsley, olive oil, tomato paste, parsnip, thyme, beef stock, beef roast, flour, celery, herbes de provence, onion, potato, garlic
Mushroom Bourguignon
foodnetwork.com
Ingredients: red wine, carrot, parsley, olive oil, tomato paste, parsnip, thyme, egg noodle, flour, butter, mixed mushrooms, bay leaf, mushroom broth, onion, garlic
Beef Irish Stew
noblepig.com
Ingredients: red wine, carrot, parsley, olive oil, tomato paste, parsnip, thyme, beef stew meat, worcestershire, beef stock, butter, beer, bay leaf, cornstarch, onion, potato, sugar, garlic
Wintry Pumpkin Stew with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: red wine, carrot, parsley, olive oil, tomato paste, parsnip, thyme, worcestershire, milk, pastry flour, currant jelly, celery, orange, baking powder, bay leaf, butternut squash, prunes, onion, garlic, vegetable broth
Braised Lamb Shanks Recipe with Parmesan Risotto
billyparisi.com
Ingredients: red wine, carrot, parsley, olive oil, tomato paste, parsnip, thyme, chicken stock, lamb shank, beef stock, parmesan, heavy cream, butter, celery, cracked pepper, white wine, rosemary, onion, turnip, risotto rice, garlic