parsley, carrot, thyme, vegetable oil, red wine & marjoram recipes
6 recipes
Page 1
Pot Roast with Wine
magicskillet.com
Ingredients: marjoram, red wine, carrot, vegetable oil, parsley, thyme, beef sirloin, flour, celery, bay leaf, onion, canned tomato, garlic
Lamb Shanks With Red Wine
food.com
Ingredients: marjoram, red wine, carrot, vegetable oil, parsley, thyme, lamb shank, flour, butter, celery, bay leaf, onion, garlic
Coq au Vin Casserole
bhg.com
Ingredients: marjoram, red wine, carrot, vegetable oil, parsley, thyme, chicken broth, chicken leg, bacon, flour, noodle, butter, button mushroom, onion, garlic
Instant Pot Beef Stew
fromvalerieskitchen.com
Ingredients: marjoram, red wine, carrot, vegetable oil, parsley, thyme, beef stew meat, worcestershire, beef broth, celery, paprika, rosemary, bay leaf, peas, tomato paste, cornstarch, onion, potato, garlic
Venison Steaks with Bacon Lentils, Apple and Lingonberries
eatsmarter.com
Ingredients: marjoram, red wine, carrot, vegetable oil, parsley, thyme, bacon, venison ribs, butter, balsamic vinegar, apple, rosemary, bay leaf, lingonberry, olive oil, lentils, onion, garlic, vegetable broth
Classic Stovetop Beef Stew
fromvalerieskitchen.com
Ingredients: marjoram, red wine, carrot, vegetable oil, parsley, thyme, beef stew meat, worcestershire, beef broth, celery, paprika, rosemary, bay leaf, peas, tomato paste, cornstarch, onion, potato, garlic