parsley, carrot, tomato paste, garlic & venison recipes
8 recipes
Page 1
Slow Cooker Venison Stew
cleverlysimple.com
Ingredients: venison, carrot, parsley, tomato paste, garlic, beef stock, flour, butter, celery, cracked pepper, rosemary, red wine, button mushroom, potato, scallion
Beer Braised Venison Neck
foxvalleyfoodie.com
Ingredients: venison, carrot, parsley, tomato paste, garlic, beef stock, flour, beer, celery, brown sugar, frying oil, rosemary, bay leaf, thyme, onion
Venison Stew with Egg Noodles
eatsmarter.com
Ingredients: venison, carrot, parsley, tomato paste, garlic, bacon, egg noodle, butter, hot sauce, red wine, button mushroom, cornstarch, parsnip, thyme, star anise, pearl onion
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: venison, carrot, parsley, tomato paste, garlic, bacon, beef stock, flour, butter, peppercorn, rosemary, red wine, bay leaf, allspice, olive oil, button mushroom, clove, thyme, onion, pearl onion, cognac
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: venison, carrot, parsley, tomato paste, garlic, chicken stock, bread crumbs, milk, bread, butter, creme fraiche, lemon, peppercorn, lingonberry jam, red wine, vegetable oil, bay leaf, juniper berry, egg, allspice, celeriac, onion, nutmeg
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: venison, carrot, parsley, tomato paste, garlic, chicken stock, milk, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, red wine, vegetable oil, bay leaf, juniper berry, egg, thyme, onion, pearl onion, nutmeg
Venison Fillet with Risotto
eatsmarter.com
Ingredients: venison, carrot, parsley, tomato paste, garlic, chicken stock, almond, bread crumbs, butter, celery, shallot, rosemary, honey, red wine, vegetable oil, dark couverture chocolate, bay leaf, egg, cornstarch, thyme, onion, sugar, risotto rice, vegetable broth, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: venison, carrot, parsley, tomato paste, garlic, chicken stock, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, gin, mustard seed, thyme, onion, nutmeg