parsley, carrot, white wine, canned tomato, garlic & ditalini recipes

4 recipes

Page 1

Tubettoni Pasta With Chickpeas

italianfoodforever.com

Ingredients: ditalini, white wine, carrot, parsley, canned tomato, garlic, pancetta, pecorino, celery, olive oil, tomato paste, onion, canned chickpea, chili flake

Greek Lamb Stew

foodnetwork.com

Ingredients: ditalini, white wine, carrot, parsley, canned tomato, garlic, lamb shoulder, beef stock, feta, celery, bay leaf, olive oil, oregano, thyme, onion

Slow-Cooker Pasta e Fagioli Soup

purewow.com

Ingredients: ditalini, white wine, carrot, parsley, canned tomato, garlic, parmesan, celery, rosemary, bay leaf, white beans, thyme, cavolo nero, onion, vegetable broth, chili flake

Instant Pot Pasta E Fagioli Soup

mamaharriskitchen.com

Ingredients: ditalini, white wine, carrot, parsley, canned tomato, garlic, ground turkey, pancetta, sweet italian sausage, parmesan, celery, tomato sauce, canned cannellini beans, soup base, extra virgin olive oil, rosemary, basil, bay leaf, smoked paprika, oregano, thyme, onion, canned chickpea, chili flake