parsley, carrot, white wine, fish stock & tomato paste recipes
11 recipes
Page 1
Lobster In Tomato Sauce Recipe
paleoleap.com
Ingredients: fish stock, white wine, carrot, parsley, tomato paste, lobster, ghee, celery, olive oil, tomato, onion, garlic
Lobster Bisque
greedygourmet.com
Ingredients: fish stock, white wine, carrot, parsley, tomato paste, lobster, butter, cream, celery, bay leaf, thyme, onion, garlic
Lobster Bisque
howtofeedaloon.com
Ingredients: fish stock, white wine, carrot, parsley, tomato paste, lobster, heavy cream, butter, celery, brandy, long-grain white rice, bay leaf, clove, thyme, onion
Lobster Stew
goodfoodstories.com
Ingredients: fish stock, white wine, carrot, parsley, tomato paste, lobster, chorizo, celery, peppercorn, cubanelle pepper, bay leaf, smoked paprika, olive oil, tomato, onion, garlic, chili flake
Dungeness Crab Bisque
foodnetwork.com
Ingredients: fish stock, white wine, carrot, parsley, tomato paste, crab, heavy cream, celery, lemon, shallot, bay leaf, olive oil, tomato, thyme, garlic, tarragon, cognac, cayenne
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: fish stock, white wine, carrot, parsley, tomato paste, crawfish, red snapper, heavy cream, flour, butter, shallot, brandy, bay leaf, egg, olive oil, thyme, onion, garlic, nutmeg, cayenne
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: fish stock, white wine, carrot, parsley, tomato paste, clam, prawns, monkfish, almond meal, hazelnut, celery, bay leaf, smoked paprika, olive oil, tomato, fennel seed, saffron, bell pepper, thyme, onion, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: fish stock, white wine, carrot, parsley, tomato paste, scallop, prawns, gruyere, cream, celery, herbes de provence, shallot, brandy, fennel, grapeseed oil, bay leaf, olive oil, tomato, saffron, bell pepper, thyme, potato, garlic
Bouillabaisse
greatchefs.com
Ingredients: fish stock, white wine, carrot, parsley, tomato paste, shrimp, oyster, fish fillets, lobster tail, mussel, crab, butter, celery, shallot, brandy, fennel, olive oil, tomato, leek, saffron, bell pepper, onion, garlic, scallion
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: fish stock, white wine, carrot, parsley, tomato paste, lobster, scallop, veal steak, veal stock, lobster stock, flour, butter, celery, shallot, brandy, sun dried tomato, marjoram, bay leaf, egg, olive oil, tomato, thyme, onion, garlic, cayenne
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: fish stock, white wine, carrot, parsley, tomato paste, shrimp, clam, scallop, halibut, squid, mussel, sourdough bread, butter, celery, cracked pepper, fennel, extra virgin olive oil, basil, bay leaf, tomato, leek, oregano, bell pepper, thyme, onion, garlic, cayenne