parsley, carrot, white wine, tomato, bell pepper & fish stock recipes
6 recipes
Page 1
Seafood Broth with Chopped Salsa
eatsmarter.com
Ingredients: fish stock, white wine, carrot, parsley, tomato, bell pepper, mussel, celery, lemon, peppercorn, red onion, cucumber, bay leaf, anise liqueur, olive oil, leek, mustard seed, thyme, garlic
Spanish seafood stew with aioli
womensweeklyfood.com.au
Ingredients: fish stock, white wine, carrot, parsley, tomato, bell pepper, whitefish, prawns, squid, mussel, sourdough bread, hot paprika, paprika, fresh mint, aioli sauce, olive oil, saffron, onion, garlic, sherry vinegar
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: fish stock, white wine, carrot, parsley, tomato, bell pepper, clam, prawns, monkfish, almond meal, hazelnut, celery, bay leaf, smoked paprika, olive oil, tomato paste, fennel seed, saffron, thyme, onion, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: fish stock, white wine, carrot, parsley, tomato, bell pepper, scallop, prawns, gruyere, cream, celery, herbes de provence, shallot, brandy, fennel, grapeseed oil, bay leaf, olive oil, tomato paste, saffron, thyme, potato, garlic
Bouillabaisse
greatchefs.com
Ingredients: fish stock, white wine, carrot, parsley, tomato, bell pepper, shrimp, oyster, fish fillets, lobster tail, mussel, crab, butter, celery, shallot, brandy, fennel, olive oil, tomato paste, leek, saffron, onion, garlic, scallion
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: fish stock, white wine, carrot, parsley, tomato, bell pepper, shrimp, clam, scallop, halibut, squid, mussel, sourdough bread, butter, celery, cracked pepper, fennel, extra virgin olive oil, basil, bay leaf, tomato paste, leek, oregano, thyme, onion, garlic, cayenne