parsley, carrot, zucchini, oregano, extra virgin olive oil & leek recipes
3 recipes
Page 1
Paleo Chicken and Leek Soup
thepaleodiet.com
Ingredients: zucchini, extra virgin olive oil, carrot, parsley, leek, oregano, chicken stock, chicken breast, coconut oil, cauliflower, garlic powder, thyme, onion, chili flake
BEAN FREE VEGETARIAN MINESTRONE SOUP
cookrepublic.com
Ingredients: zucchini, extra virgin olive oil, carrot, parsley, leek, oregano, parmesan, macaroni, balsamic vinegar, broccoli, bay leaf, baby greens, potato, canned tomato, garlic, vegetable broth
BEAN FREE VEGETARIAN MINESTRONE SOUP
yummly.co.uk
Ingredients: zucchini, extra virgin olive oil, carrot, parsley, leek, oregano, parmesan, macaroni, balsamic vinegar, broccoli, bay leaf, tomato, baby greens, potato, garlic, vegetable broth