parsley, carrot, zucchini, potato, extra virgin olive oil & gruyere recipes
1 recipes
Page 1
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: gruyere, zucchini, extra virgin olive oil, carrot, parsley, potato, parmesan, short-cut pasta, canned cannellini beans, basil, bay leaf, white pepper, olive oil, corn, tomato, leek, green beans, onion, garlic, vegetable broth