parsley, cayenne, bell pepper, basil, canned tomato & worcestershire recipes
5 recipes
Page 1
Shrimp Creole
thehungarybuddha.com
Ingredients: worcestershire, basil, parsley, bell pepper, canned tomato, cayenne, shrimp, heavy cream, white wine, hot sauce, brown rice, bay leaf, smoked paprika, olive oil, oregano, chili powder, onion, garlic
Slow Cooker Jambalaya
spicysouthernkitchen.com
Ingredients: worcestershire, basil, parsley, bell pepper, canned tomato, cayenne, shrimp, chicken breast, beef broth, andouille, celery, creole seasoning, hot sauce, bay leaf, tomato paste, oregano, onion, garlic, white rice
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: worcestershire, basil, parsley, bell pepper, canned tomato, cayenne, chicken stock, red snapper, flour, celery, lemon, tomato sauce, white wine, hot sauce, vegetable oil, bay leaf, thyme, onion, garlic, scallion
Cajun Creole Jambalaya
yummly.com
Ingredients: worcestershire, basil, parsley, bell pepper, canned tomato, cayenne, chicken stock, chicken thighs, andouille, celery, paprika, garlic powder, long-grain white rice, olive oil, tomato paste, oregano, onion powder, cajun seasoning, thyme, onion, garlic
Grillades & Grits
yummly.co.uk
Ingredients: worcestershire, basil, parsley, bell pepper, canned tomato, cayenne, beef stock, beef roast, flour, milk, butter, cheddar, celery, hot sauce, red wine, vegetable oil, bay leaf, grits, oregano, cajun seasoning, thyme, onion, garlic