parsley, cayenne, bell pepper, basil, thyme & vegetable oil recipes
8 recipes
Page 1
Louisiana Chicken and Corn
food.com
Ingredients: basil, vegetable oil, parsley, bell pepper, thyme, cayenne, chicken broth, chicken breast, flour, lemon, cornstarch, corn, onion, cooked rice, scallion
Louisiana Chicken and Corn
food.com
Ingredients: basil, vegetable oil, parsley, bell pepper, thyme, cayenne, chicken broth, chicken breast, flour, lemon, cornstarch, corn, onion, cooked rice, scallion
Springtime Pasta Salad
jamiegeller.com
Ingredients: basil, vegetable oil, parsley, bell pepper, thyme, cayenne, spaghetti, lemon, broccoli, red wine, dijon mustard, peas, button mushroom, oregano, asparagus, garlic, scallion
Creole Chicken Gumbo
leitesculinaria.com
Ingredients: basil, vegetable oil, parsley, bell pepper, thyme, cayenne, chicken broth, chicken thighs, andouille, flour, celery, creole seasoning, oregano, chili powder, onion, canned tomato, cooked rice, garlic
Spicy Chicken Gumbo with Andouille Sausage
thewoksoflife.com
Ingredients: basil, vegetable oil, parsley, bell pepper, thyme, cayenne, chicken thighs, andouille, flour, bread, celery, paprika, hot sauce, bay leaf, onion, canned tomato, garlic, okra, white rice
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: basil, vegetable oil, parsley, bell pepper, thyme, cayenne, chicken stock, worcestershire, red snapper, flour, celery, lemon, tomato sauce, white wine, hot sauce, bay leaf, onion, canned tomato, garlic, scallion
Grillades & Grits
yummly.co.uk
Ingredients: basil, vegetable oil, parsley, bell pepper, thyme, cayenne, worcestershire, beef stock, beef roast, flour, milk, butter, cheddar, celery, hot sauce, red wine, bay leaf, grits, oregano, cajun seasoning, onion, canned tomato, garlic
Braised Veal Shank with Mascarpone Vegetables
eatsmarter.com
Ingredients: basil, vegetable oil, parsley, bell pepper, thyme, cayenne, beef broth, veal roast, mascarpone, pastry flour, celery, lemon, baby carrot, carrot, bay leaf, white pepper, celeriac, tomato paste, sage, rosé wine, onion, asparagus, sugar, garlic