parsley, cayenne, butter, shrimp, hot sauce & pork fat recipes

1 recipes

Page 1

Louisiana Shrimp Creole

acadianatable.com

Ingredients: shrimp, pork fat, butter, hot sauce, parsley, cayenne, dried shrimp, unbleached all-purpose flour, celery, tomato sauce, long-grain white rice, bay leaf, white pepper, tomato paste, tomato, bell pepper, thyme, onion, sugar, garlic, scallion