parsley, cayenne, butter, tomato paste, olive oil & shallot recipes
6 recipes
Page 1
White Bean Pate
allrecipes.com
Ingredients: butter, shallot, parsley, olive oil, tomato paste, cayenne, soy sauce, paprika, cannellini beans, white pepper, smoked paprika, sherry
Creamy Shrimp Bisque
savorthebest.com
Ingredients: butter, shallot, parsley, olive oil, tomato paste, cayenne, shrimp, heavy cream, flour, milk, brandy, truffle oil, white pepper, sherry, garlic
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: butter, shallot, parsley, olive oil, tomato paste, cayenne, crawfish, red snapper, fish stock, heavy cream, flour, white wine, brandy, carrot, bay leaf, egg, thyme, onion, garlic, nutmeg
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: butter, shallot, parsley, olive oil, tomato paste, cayenne, lobster, heavy cream, panko, celery, lemon, white wine, rosemary, carrot, long-grain white rice, egg, tomato, garlic, tarragon, cognac
Burgers with Caramel Onions and Cocktail Sauce
eatsmarter.com
Ingredients: butter, shallot, parsley, olive oil, tomato paste, cayenne, ground beef, worcestershire, bread crumbs, bread, horseradish, ketchup, lemon, red onion, balsamic vinegar, lettuce, marjoram, red wine, egg, mayonnaise, confectioners’ sugar, mustard, cognac
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: butter, shallot, parsley, olive oil, tomato paste, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, celery, white wine, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, tomato, thyme, onion, garlic