parsley, cayenne, thyme, red onion & kalamata olives recipes
5 recipes
Page 1
Pearl Couscous with Chickpeas, Eggplant and Peaches
purewow.com
Ingredients: red onion, kalamata olives, parsley, thyme, cayenne, israeli couscous, lemon, eggplant, extra virgin olive oil, tahini, fresh mint, peach, smoked paprika, canned chickpea, vegetable broth
Greek Pepper Salad
food.com
Ingredients: red onion, kalamata olives, parsley, thyme, cayenne, feta, cherry tomato, extra virgin olive oil, cucumber, red wine vinegar, rosemary, basil, dijon mustard, bell pepper, garlic
Red Lentil Soup with Sun Dried Tomato Relish
jamiegeller.com
Ingredients: red onion, kalamata olives, parsley, thyme, cayenne, cumin, shallot, red lentils, sun dried tomato, fennel, extra virgin olive oil, carrot, tomato paste, garlic, vegetable broth, chili flake
Tomato and Feta Casserole with Gigantes Beans
foodandspice.com
Ingredients: red onion, kalamata olives, parsley, thyme, cayenne, feta, dill, gigantes, white wine, sun dried tomato, jalapeno, olive oil, tomato, oregano, star anise, garlic, chili flake
Greek Shrimp Salad
foodnetwork.com
Ingredients: red onion, kalamata olives, parsley, thyme, cayenne, shrimp, pine nut, parmesan, yogurt, feta, lemon, dill, balsamic vinegar, cherry tomato, lettuce, caramelized onions, romaine, extra virgin olive oil, cucumber, red wine vinegar, greek vinaigrette, dijon mustard, white pepper, bell pepper, onion, sugar, garlic