parsley, celeriac, tomato paste & red wine recipes
11 recipes
Page 1
Roast Beef with Peas and Leeks
eatsmarter.com
Ingredients: red wine, celeriac, parsley, tomato paste, beef stew meat, beef stock, butter, rosemary, carrot, vegetable oil, peas, thyme, onion, scallion
Hearty vegetarian stew
kitchenstories.com
Ingredients: red wine, celeriac, parsley, tomato paste, sour cream, butter, pickled onions, rosemary, cornstarch, thyme, onion, potato, vegetable broth, hokkaido pumpkin
Steak, Celeriac and Red Wine Pastries
eatsmarter.com
Ingredients: red wine, celeriac, parsley, tomato paste, ground beef, flour, butter, rosemary, carrot, vegetable oil, egg, thyme, onion, garlic
Pot Roast
eatsmarter.com
Ingredients: red wine, celeriac, parsley, tomato paste, beef stew meat, beef stock, butter, sun-dried tomatoes in oil, rosemary, carrot, vegetable oil, black olives, thyme, onion
Vegetarian Paprika and Caraway Stew
eatsmarter.com
Ingredients: red wine, celeriac, parsley, tomato paste, sour cream, canned kidney beans, red onion, paprika, olive oil, tomato, bell pepper, onion, garlic, vegetable broth, cayenne, caraway
Vegetable ratatouille
womensweeklyfood.com.au
Ingredients: red wine, celeriac, parsley, tomato paste, bread crumbs, parmesan, mozzarella, lemon, carrot, olive oil, oregano, parsnip, onion, canned tomato, sweet potato, garlic
Braised Beef with Red Wine and Mixed Vegetables
eatsmarter.com
Ingredients: red wine, celeriac, parsley, tomato paste, roast beef, beef broth, heavy cream, butter, peppercorn, shallot, kohlrabi, carrot, vegetable oil, bay leaf, juniper berry, cornstarch, onion
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: red wine, celeriac, parsley, tomato paste, chicken broth, beef sausage, veal roast, heavy cream, milk, bread, butter, lemon, ginger root, carrot, bay leaf, egg, leek, confectioners’ sugar, onion, garlic, nutmeg
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: red wine, celeriac, parsley, tomato paste, ground sausage, chicken stock, veal roast, milk, bread, butter, cream, lemon, ginger root, carrot, bay leaf, egg, leek, confectioners’ sugar, onion, garlic, nutmeg
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: red wine, celeriac, parsley, tomato paste, chicken stock, venison, bread crumbs, milk, bread, butter, creme fraiche, lemon, peppercorn, lingonberry jam, carrot, vegetable oil, bay leaf, juniper berry, egg, allspice, onion, garlic, nutmeg
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: red wine, celeriac, parsley, tomato paste, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, carrot, vegetable oil, bay leaf, leek, lentils, thyme, onion, potato, garlic, vegetable broth, cayenne