parsley, celeriac, vegetable broth & lentils recipes
8 recipes
Page 1
Root Veggie Lentil Soup
cleaneatingmag.com
Ingredients: celeriac, parsley, lentils, vegetable broth, tamari, carrot, olive oil, parsnip, onion, garlic
German Lentil Soup with Frankfurters
foodandjourneys.net
Ingredients: celeriac, parsley, lentils, vegetable broth, bacon, carrot, olive oil, vinegar, onion, potato
Lentil Soup with Vegetables
eatsmarter.com
Ingredients: celeriac, parsley, lentils, vegetable broth, red wine vinegar, carrot, vegetable oil, bay leaf, tomato, leek, onion
Hearty Lentil Soup
eatsmarter.com
Ingredients: celeriac, parsley, lentils, vegetable broth, pancetta, sour cream, pastry flour, marjoram, carrot, vegetable oil, onion, potato
Beetroot and tricolor lentil salad
akispetretzikis.com
Ingredients: celeriac, parsley, lentils, vegetable broth, hazelnut, lemon, honey, bay leaf, olive oil, beetroot, vinegar, mustard, sunflower oil
Lentil Stew with Sausage
eatsmarter.com
Ingredients: celeriac, parsley, lentils, vegetable broth, sausage, carrot, cornstarch, leek, vinegar, thyme, onion, potato, sugar
Lentils Soup with Spaetzle
eatsmarter.com
Ingredients: celeriac, parsley, lentils, vegetable broth, pancetta, buttermilk, heavy cream, quark, pastry flour, peppercorn, balsamic vinegar, marjoram, carrot, bay leaf, egg, onion, garlic, nutmeg
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: celeriac, parsley, lentils, vegetable broth, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, vegetable oil, bay leaf, tomato paste, leek, thyme, onion, potato, garlic, cayenne