parsley, celery, bay leaf, thyme, olive oil & baby carrot recipes
5 recipes
Page 1
Tuscan beef stew
womensweeklyfood.com.au
Ingredients: celery, baby carrot, bay leaf, parsley, olive oil, thyme, beef steak, beef stock, flour, butter, red wine, peas, garlic, scallion
Vinegar-Braised Beef with Thyme, Carrots, and Onions
myrecipes.com
Ingredients: celery, baby carrot, bay leaf, parsley, olive oil, thyme, brisket, beef broth, red wine vinegar, red wine, carrot, onion, pearl onion, garlic
Country-style chicken stew
womensweeklyfood.com.au
Ingredients: celery, baby carrot, bay leaf, parsley, olive oil, thyme, chicken leg, chicken stock, chicken thighs, angel hair pasta, lemon, shallot, leek, green beans
Crockpot Beef and Gnocchi Stew
chelseasmessyapron.com
Ingredients: celery, baby carrot, bay leaf, parsley, olive oil, thyme, worcestershire, beef gravy, beef stock, beef roast, flour, gnocchi, butter, tomato paste, onion, sugar, canned tomato, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: celery, baby carrot, bay leaf, parsley, olive oil, thyme, beef steak, bacon, milk, butter, shallot, brandy, red wine, carrot, button mushroom, onion, potato, sugar