Ingredients: worcestershire, celery, white pepper, parsley, bell pepper, onion, chicken stock, butter, hot sauce, bay leaf, olive oil, thyme, canned tomato, garlic, scallion, cayenne
Shrimp Creole
theviewfromgreatisland.com
Ingredients: worcestershire, celery, white pepper, parsley, bell pepper, onion, shrimp, chicken stock, butter, paprika, tomato juice, tomato paste, cornstarch, tomato, cooked rice, garlic, italian seasoning, cayenne
Venison Sauce Piquant
cdkitchen.com
Ingredients: worcestershire, celery, white pepper, parsley, bell pepper, onion, venison, flour, lemon, tomato sauce, tomatoes with green chiles, olive oil, tomato paste, tomato, oregano, thyme, chili powder, garlic, scallion
Crawfish Gratin
louisianacookin.com
Ingredients: worcestershire, celery, white pepper, parsley, bell pepper, onion, crawfish, parmesan, heavy cream, flour, milk, gruyere, butter, panko, cheddar, lemon, white wine, hot sauce, garlic, old bay seasoning
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: worcestershire, celery, white pepper, parsley, bell pepper, onion, shrimp, clam juice, flour, butter, lemon, tomato sauce, white wine, hot sauce, basil, bay leaf, thyme, cooked rice, garlic, scallion
Party Food All-Star: The Ultimate Gulf Blue Crab Gratin
foodrepublic.com
Ingredients: worcestershire, celery, white pepper, parsley, bell pepper, onion, soft-shell crab, parmesan, heavy cream, flour, milk, bread, butter, panko, cheddar, lemon, white wine, creole seasoning, hot sauce, scallion, nutmeg
Louisiana Blue Crab Gratin
noblepig.com
Ingredients: worcestershire, celery, white pepper, parsley, bell pepper, onion, soft-shell crab, parmesan, heavy cream, flour, milk, bread, butter, panko, cheddar, lemon, white wine, creole seasoning, hot sauce, scallion, nutmeg
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: worcestershire, celery, white pepper, parsley, bell pepper, onion, chicken stock, catfish, butter, cumin, paprika, hot sauce, garlic powder, bay leaf, olive oil, oregano, onion powder, thyme, canned tomato, garlic, scallion, cayenne
Cajun-Spiced Lettuce Cups with Vidalia Onion Relish
acadianatable.com
Ingredients: worcestershire, celery, white pepper, parsley, bell pepper, onion, ground beef, ground pork, lemon, cane vinegar, lettuce, napa cabbage, brown sugar, hot sauce, garlic powder, basil, honey, jalapeno, onion powder, cajun seasoning, pickled jalapenos, garlic, scallion, canola oil