parsley, celery, butter, white wine, shrimp & hot sauce recipes

6 recipes

Page 1

Cream of Shrimp Soup

cdkitchen.com

Ingredients: shrimp, butter, celery, white wine, hot sauce, parsley, worcestershire, heavy cream, carrot, bay leaf, thyme, onion, potato

Shrimp Etouffee

food.com

Ingredients: shrimp, butter, celery, white wine, hot sauce, parsley, worcestershire, clam juice, flour, lemon, tomato sauce, basil, bay leaf, bell pepper, thyme, onion, cooked rice, garlic, scallion

Shrimp Etouffeé

food.com

Ingredients: shrimp, butter, celery, white wine, hot sauce, parsley, worcestershire, clam juice, flour, lemon, tomato sauce, basil, bay leaf, bell pepper, thyme, onion, cooked rice, garlic, scallion

Shrimp Etouffee Recipe

grandbaby-cakes.com

Ingredients: shrimp, butter, celery, white wine, hot sauce, parsley, chicken stock, worcestershire, heavy cream, flour, lemon, creole seasoning, garlic powder, tomato paste, bell pepper, onion, canned tomato, cooked rice, cayenne

Oysters Bienville

greatchefs.com

Ingredients: shrimp, butter, celery, white wine, hot sauce, parsley, oyster, hollandaise sauce, bread crumbs, heavy cream, flour, lemon, bay leaf, rock salt, button mushroom, bitters, thyme, onion, garlic

Shrimp Étouffée Recipe:

whatscookingamerica.net

Ingredients: shrimp, butter, celery, white wine, hot sauce, parsley, worcestershire, clam juice, flour, lemon, tomato sauce, basil, bay leaf, white pepper, bell pepper, thyme, onion, cooked rice, garlic, scallion