parsley, celery, cornstarch, garlic, rosemary & canned tomato recipes
2 recipes
Page 1
SLOW COOKER BEEF BOURGUIGNON (BEEF STEW)
theforkedspoon.com
Ingredients: celery, rosemary, parsley, cornstarch, canned tomato, garlic, beef stock, beef roast, sun dried tomato, red wine, carrot, olive oil, button mushroom, tomato paste, marsala wine, thyme, onion, pearl onion
Old Fashioned Slow Cooker Beef Stew
thegardeningcook.com
Ingredients: celery, rosemary, parsley, cornstarch, canned tomato, garlic, beef stew meat, beef stock, flour, cracked pepper, carrot, bay leaf, peas, olive oil, new potato, brussels sprout, scallion, italian seasoning