parsley, celery, dijon mustard, lemon & peppercorn recipes
9 recipes
Page 1
Beer-Doused Ham Hock
thehappyfoodie.co.uk
Ingredients: celery, lemon, peppercorn, dijon mustard, parsley, ham hock, beer, honey, carrot, onion, green lentils
Soft-Boiled Egg Potato Salad
thefeedfeed.com
Ingredients: celery, lemon, peppercorn, dijon mustard, parsley, bacon, shallot, chive, red wine vinegar, egg, olive oil, new potato
Roasted Salmon with Spicy Cranberry Relish
eatingwell.com
Ingredients: celery, lemon, peppercorn, dijon mustard, parsley, salmon, balsamic vinegar, shallot, apple, extra virgin olive oil, cranberry, serrano pepper, garlic
Shrimp Remoulade With Avocado
cdkitchen.com
Ingredients: celery, lemon, peppercorn, dijon mustard, parsley, shrimp, balsamic vinegar, paprika, allspice, mayonnaise, capers, avocado, garlic, tarragon, cayenne, butter lettuce
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: celery, lemon, peppercorn, dijon mustard, parsley, white wine, cauliflower, extra virgin olive oil, coriander, red wine vinegar, basil, carrot, bay leaf, egg, capers, leek, thyme, asparagus
Black Sea Bass in Spring Vegetable Broth
foodnetwork.com
Ingredients: celery, lemon, peppercorn, dijon mustard, parsley, sea bass, bread, fava beans, cherry tomato, fennel, extra virgin olive oil, carrot, vegetable oil, bay leaf, egg, potato, garlic, scallion
Lobster Salad
crecipe.com
Ingredients: celery, lemon, peppercorn, dijon mustard, parsley, lobster, paprika, hot sauce, chive, champagne vinegar, bay leaf, egg, thyme, garlic, tarragon, canola oil, chili flake, butter lettuce
Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise
gourmettraveller.com.au
Ingredients: celery, lemon, peppercorn, dijon mustard, parsley, trout, salt cod, white wine, basil, carrot, white wine vinegar, bay leaf, egg, olive oil, tomato, onion, potato, garlic, scallion
Corned beef and cabbage fritters with Russian-style sauce
gourmettraveller.com.au
Ingredients: celery, lemon, peppercorn, dijon mustard, parsley, corned beef, worcestershire, flour, sour cream, gruyere, baking powder, cabbage, hot sauce, carrot, vegetable oil, bay leaf, sriracha, egg, celeriac, mayonnaise, apple cider vinegar, thyme, onion, sugar, scallion, caraway