parsley, celery, extra virgin olive oil, basil, canned tomato & tomato sauce recipes
6 recipes
Page 1
Friday Night Cooking Classes/Spaghetti and Meatballs
noshingwiththenolands.com
Ingredients: celery, tomato sauce, extra virgin olive oil, basil, parsley, canned tomato, ground beef, ground pork, bread crumbs, parmesan, carrot, egg, oregano, onion, garlic
Fusilli with Tuna and Tomato Sauce
foodnetwork.com
Ingredients: celery, tomato sauce, extra virgin olive oil, basil, parsley, canned tomato, canned tuna, spiral pasta, butter, lemon, carrot, bay leaf, capers, onion, garlic
Chicken Parmesan
crecipe.com
Ingredients: celery, tomato sauce, extra virgin olive oil, basil, parsley, canned tomato, chicken tenders, parmesan, mozzarella, butter, rosemary, carrot, bay leaf, olive oil, thyme, onion, garlic
Braciole
foodnetwork.com
Ingredients: celery, tomato sauce, extra virgin olive oil, basil, parsley, canned tomato, beef steak, bread crumbs, provolone, pecorino, butter, white wine, carrot, bay leaf, olive oil, onion, garlic
Mini Turkey Meatballs
foodnetwork.com
Ingredients: celery, tomato sauce, extra virgin olive oil, basil, parsley, canned tomato, turkey meat, bread crumbs, parmesan, pecorino, butter, ketchup, carrot, bay leaf, egg, olive oil, onion, garlic
Instant Pot Pasta E Fagioli Soup
mamaharriskitchen.com
Ingredients: celery, tomato sauce, extra virgin olive oil, basil, parsley, canned tomato, ground turkey, pancetta, sweet italian sausage, parmesan, ditalini, white wine, canned cannellini beans, soup base, rosemary, carrot, bay leaf, smoked paprika, oregano, thyme, onion, garlic, canned chickpea, chili flake