parsley, celery, extra virgin olive oil, carrot, capers & zucchini recipes
3 recipes
Page 1
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: celery, zucchini, extra virgin olive oil, carrot, parsley, capers, feta, kalamata olives, white balsamic vinegar, fennel, dijon mustard, oregano, arugula, bell pepper, onion, summer squash, canned chickpea
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: celery, zucchini, extra virgin olive oil, carrot, parsley, capers, feta, kalamata olives, white balsamic vinegar, fennel, dijon mustard, oregano, arugula, bell pepper, onion, summer squash, canned chickpea
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: celery, zucchini, extra virgin olive oil, carrot, parsley, capers, mussel, canned anchovy, butter, lemon, dill, white wine, shallot, fennel, fresh mint, basil, dijon mustard, radish, watercress, tarragon, vegetable broth