parsley, celery, extra virgin olive oil, egg, oregano & butter recipes

4 recipes

Page 1

Italian-Style Breakfast Strata Recipe with Fillo Crust

themediterraneandish.com

Ingredients: butter, celery, extra virgin olive oil, egg, parsley, oregano, chicken sausage, parmesan, milk, phyllo, sun dried tomato, bell pepper, onion, canned tomato

Easy Chicken & Dumplings

bigoven.com

Ingredients: butter, celery, extra virgin olive oil, egg, parsley, oregano, chicken broth, chicken breast, boneless skinless chicken thighs, buttermilk, heavy cream, flour, baking powder, carrot, thyme, onion, garlic

Rice and Hominy Cakes with Tomato Sauce

goya.com

Ingredients: butter, celery, extra virgin olive oil, egg, parsley, oregano, flour, sour cream, panko, lemon, tomato sauce, hot sauce, chive, long-grain white rice, all-purpose seasoning, mayonnaise, hominy, bell pepper, sugar, garlic, scallion

Savory Muffuletta "Cinnamon" Rolls

thecandidappetite.com

Ingredients: butter, celery, extra virgin olive oil, egg, parsley, oregano, salami, mortadella, soppressata, provolone, flour, milk, mozzarella, cracked pepper, lemon, yeast, shallot, basil, olive oil, pimiento-stuffed green olives, capers, black olives, bell pepper, sugar, garlic, giardiniera