parsley, celery, extra virgin olive oil, fennel & baby greens recipes
5 recipes
Page 1
Leek and Baby Spinach Soup
jamiegeller.com
Ingredients: celery, fennel, extra virgin olive oil, parsley, baby greens, lemon, white wine, shallot, leek, thyme, potato, garlic, vegetable broth
Hearty Italian Chicken and Vegetable Soup
foodnetwork.com
Ingredients: celery, fennel, extra virgin olive oil, parsley, baby greens, chicken broth, chicken breast, parmesan, noodle, lemon, carrot, onion, chili flake
Flu-busting super greens soup with truffle oil
delicious.com.au
Ingredients: celery, fennel, extra virgin olive oil, parsley, baby greens, greek yogurt, lemon, zucchini, broccoli, truffle oil, bay leaf, onion, garlic, canned chickpea, vegetable broth
Minestrone Soup Recipe with Sausage and Fennel
inspiredtaste.net
Ingredients: celery, fennel, extra virgin olive oil, parsley, baby greens, chicken stock, sweet italian sausage, parmesan, orecchiette, canned cannellini beans, zucchini, carrot, bay leaf, thyme, onion, canned tomato, garlic
Butternut Squash and Pork Lasagna
foodnetwork.com
Ingredients: celery, fennel, extra virgin olive oil, parsley, baby greens, ground pork, parmesan, ricotta, white wine, bay leaf, butternut squash, tomato paste, cinnamon, thyme, onion, canned tomato, garlic, chili flake, wild mushroom