parsley, celery, extra virgin olive oil, lemon, thyme & hot sauce recipes
6 recipes
Page 1
Creole-Marinated Tomatoes
bonappetit.com
Ingredients: celery, lemon, hot sauce, extra virgin olive oil, parsley, thyme, brown sugar, rice wine vinegar, tomato, oregano, garlic, scallion
Bloody Mary Soup with Pumpernickel Grilled Cheese Croutons
foodnetwork.com
Ingredients: celery, lemon, hot sauce, extra virgin olive oil, parsley, thyme, worcestershire, beef stock, butter, pumpernickel, cheddar, prepared horseradish, vodka, tomato juice, onion, canned tomato, garlic, seasoned salt
Bloody Mary Soup with Pumpernickel Grilled Cheese Croutons
foodnetwork.com
Ingredients: celery, lemon, hot sauce, extra virgin olive oil, parsley, thyme, worcestershire, beef stock, butter, pumpernickel, cheddar, prepared horseradish, vodka, tomato juice, onion, canned tomato, garlic, seasoned salt
Firehouse Chicken Stew
delish.com
Ingredients: celery, lemon, hot sauce, extra virgin olive oil, parsley, thyme, chicken stock, boneless skinless chicken thighs, flour, milk, beer, carrot, bay leaf, tomato, bell pepper, onion, sweet corn, potato, garlic, okra, chili flake, poblano pepper
Firehouse Chicken Stew
marthastewart.com
Ingredients: celery, lemon, hot sauce, extra virgin olive oil, parsley, thyme, chicken stock, boneless skinless chicken thighs, flour, milk, beer, carrot, bay leaf, tomato, bell pepper, onion, sweet corn, potato, garlic, okra, chili flake, poblano pepper
Barbecued Shrimp with Remoulade Sauce
recipegirl.com
Ingredients: celery, lemon, hot sauce, extra virgin olive oil, parsley, thyme, shrimp, worcestershire, ketchup, cumin, prepared horseradish, paprika, white wine vinegar, mayonnaise, curry, mustard powder, chili powder, sugar, garlic, mustard, scallion, cayenne