parsley, celery, extra virgin olive oil, pancetta & canned cannellini beans recipes
3 recipes
Page 1
Mediterranean Bean and Bacon Soup
foodnetwork.com
Ingredients: pancetta, celery, canned cannellini beans, extra virgin olive oil, parsley, chicken stock, parmesan, bread, white wine, carrot, bay leaf, tomato paste, cavolo nero, onion, garlic, nutmeg
Ribollita Soup
sipandfeast.com
Ingredients: pancetta, celery, canned cannellini beans, extra virgin olive oil, parsley, chicken stock, parmesan, bread, zucchini, rosemary, carrot, olive oil, tomato paste, cavolo nero, onion, garlic, chili flake
Instant Pot Pasta E Fagioli Soup
mamaharriskitchen.com
Ingredients: pancetta, celery, canned cannellini beans, extra virgin olive oil, parsley, ground turkey, sweet italian sausage, parmesan, ditalini, tomato sauce, white wine, soup base, rosemary, basil, carrot, bay leaf, smoked paprika, oregano, thyme, onion, canned tomato, garlic, canned chickpea, chili flake