parsley, celery, flour, red onion & dijon mustard recipes
5 recipes
Page 1
Slow-Cooker Red Wine Beef Stew
countryliving.com
Ingredients: flour, celery, red onion, dijon mustard, parsley, beef stock, beef roast, butter, red wine, carrot, button mushroom, tomato paste, thyme, garlic, canola oil
Crumbedporkcutlets with winter slaw
womensweeklyfood.com.au
Ingredients: flour, celery, red onion, dijon mustard, parsley, pork cutlets, parmesan, panko, lemon, fennel, extra virgin olive oil, honey, egg, olive oil, capers, brussels sprout
Veal schnitzel with winter slaw
womensweeklyfood.com.au
Ingredients: flour, celery, red onion, dijon mustard, parsley, beef schnitzel, parmesan, panko, lemon, fennel, extra virgin olive oil, honey, egg, olive oil, capers, brussels sprout
Salmon Cakes with Creamy Dill Sauce
sidechef.com
Ingredients: flour, celery, red onion, dijon mustard, parsley, worcestershire, salmon, bread, sour cream, butter, horseradish, lemon, dill, hot sauce, garlic powder, egg, mayonnaise, olive oil, capers, bell pepper, garlic, old bay seasoning
Corn Chowder
oregonlive.com
Ingredients: flour, celery, red onion, dijon mustard, parsley, milk, half and half, butter, lemon, roasted red peppers, garlic powder, gumbo file powder, smoked paprika, sage, coriander powder, fennel seed, onion powder, bell pepper, parsnip, thyme, sweet corn, potato, garlic