parsley, celery, lemon, apple & bay leaf recipes
9 recipes
Page 1
Quinoa Stuffing
eatingbirdfood.com
Ingredients: celery, lemon, apple, bay leaf, parsley, pistachio, coconut oil, thyme, quinoa, onion, vegetable broth, craisins
Chicken Salad with Lemon Mayonnaise Dressing
eatsmarter.com
Ingredients: celery, lemon, apple, bay leaf, parsley, chicken breast, walnut, creme fraiche, white wine, lettuce, mayonnaise, clove, onion, cayenne
Honey Glazed Ham
lovefoodies.com
Ingredients: celery, lemon, apple, bay leaf, parsley, deli ham, gammon joint, peppercorn, orange, brown sugar, ginger root, carrot, clove, star anise, onion
Lentil salad with beetroot, apple and grilled salmon
goodfood.com.au
Ingredients: celery, lemon, apple, bay leaf, parsley, salmon, carrot, dijon mustard, olive oil, beetroot, thyme, onion, mint, garlic, green lentils, sherry vinegar
Quick Rotisserie Chicken Pot Pies
foodnetwork.com
Ingredients: celery, lemon, apple, bay leaf, parsley, chicken stock, rotisserie chicken, heavy cream, flour, puff pastry, butter, carrot, dijon mustard, egg, leek, thyme, onion, potato, nutmeg
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: celery, lemon, apple, bay leaf, parsley, brisket, beef stock, milk, butter, pretzel bun, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, red wine vinegar, raisins, red wine, carrot, egg, clove, apple cider vinegar, thyme, onion, garlic, canola oil
Mulligatawny and Green Raita
foodnetwork.com
Ingredients: celery, lemon, apple, bay leaf, parsley, chicken stock, chicken breast, greek yogurt, flour, butter, naan, cumin, peppercorn, ginger root, extra virgin olive oil, fresh mint, carrot, long-grain white rice, mustard powder, coriander powder, cilantro, onion, green cardamom, turmeric, garlic, lime
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: celery, lemon, apple, bay leaf, parsley, chicken stock, brisket, milk, butter, pretzel bun, peppercorn, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: celery, lemon, apple, bay leaf, parsley, chicken stock, brisket, milk, butter, pretzel bun, peppercorn, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil