parsley, celery, lemon, bell pepper, canned tomato & scallop recipes

2 recipes

Page 1

Fisherman's Stoup

foodnetwork.com

Ingredients: scallop, celery, lemon, parsley, bell pepper, canned tomato, chicken stock, canned anchovy, cod, rustic italian bread, beer, red onion, fresno chile, extra virgin olive oil, bay leaf, thyme, potato, garlic

Shellfish Cioppino

nourishedkitchen.com

Ingredients: scallop, celery, lemon, parsley, bell pepper, canned tomato, shrimp, clam, fish sauce, crab, fish stock, clam juice, butter, white wine, extra virgin olive oil, rosemary, bay leaf, tomato paste, leek, oregano, thyme, onion, garlic, chili flake