parsley, celery, parsnip, thyme & balsamic vinegar recipes
5 recipes
Page 1
Roasted Winter Vegetable Soup
pillsbury.com
Ingredients: celery, balsamic vinegar, parsley, parsnip, thyme, parmesan, carrot, olive oil, butternut squash, onion, vegetable broth
Vegan Cabbage Soup
brandnewvegan.com
Ingredients: celery, balsamic vinegar, parsley, parsnip, thyme, cabbage, carrot, fire-roasted tomato, oregano, green beans, onion, garlic, vegetable broth
Beef stew with light herby dumplings
bbc.co.uk
Ingredients: celery, balsamic vinegar, parsley, parsnip, thyme, beef steak, beef stock, self-raising flour, carrot, egg, olive oil, butternut squash, cooking spray, tomato paste, onion, garlic
Vegan Stew (loaded with veggies!)
girlheartfood.com
Ingredients: celery, balsamic vinegar, parsley, parsnip, thyme, rosemary, carrot, bay leaf, peas, olive oil, button mushroom, tomato paste, cornstarch, rutabaga, new potato, onion, garlic, vegetable broth
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: celery, balsamic vinegar, parsley, parsnip, thyme, worcestershire, beef short ribs, beef stock, parmesan, heavy cream, butter, cheddar, cracked pepper, lemon, white wine, baby carrot, brown sugar, apple, extra virgin olive oil, marjoram, carrot, polenta, wholegrain mustard, radish, tomato paste, beetroot, onion, garlic, scallion