parsley, cherry tomato, potato, lemon & fennel recipes

4 recipes

Page 1

Black Sea Bass in Spring Vegetable Broth

foodnetwork.com

Ingredients: lemon, cherry tomato, fennel, parsley, potato, sea bass, bread, fava beans, celery, peppercorn, extra virgin olive oil, carrot, vegetable oil, bay leaf, dijon mustard, egg, garlic, scallion

Broiled Citrus Seafood in Bouillabaisse Broth

cuisineathome.com

Ingredients: lemon, cherry tomato, fennel, parsley, potato, chicken broth, shrimp, scallop, lobster tail, baguette, white wine, orange, mayonnaise, olive oil, saffron, pimiento, garlic, tarragon, chili flake

Smoked Albacore Tuna Nicoise Salad

traegergrills.com

Ingredients: lemon, cherry tomato, fennel, parsley, potato, tuna steak, bean sprouts, orange, brown sugar, green olives, extra virgin olive oil, red wine vinegar, dijon mustard, egg, radish, green beans, garlic, tarragon, butter lettuce

Legasea Lobster Bake

thedailymeal.com

Ingredients: lemon, cherry tomato, fennel, parsley, potato, shrimp, clam, lobster, scallop, mussel, clam juice, butter, chili-garlic sauce, tomato sauce, white wine, shallot, paprika, corn cob, olive oil, oregano, thyme, garlic, chili flake, old bay seasoning