parsley, chicken breast, olive oil, peppercorn & chicken stock recipes

8 recipes

Page 1

Chicken Noodle Soup

foodnetwork.com

Ingredients: chicken stock, chicken breast, peppercorn, parsley, olive oil, whole chicken, egg noodle, celery, dill, carrot, parsnip, thyme, onion, garlic

Fried herb-stuffed chicken with cabbage and chestnuts

bbc.co.uk

Ingredients: chicken stock, chicken breast, peppercorn, parsley, olive oil, bacon, parmesan, butter, chestnut, shallot, cabbage, extra virgin olive oil, red wine, garlic, chervil

Herbed chicken soup

goodfood.com.au

Ingredients: chicken stock, chicken breast, peppercorn, parsley, olive oil, celery, marjoram, rosemary, carrot, bay leaf, clove, thyme, creamed corn, onion, potato

Poached chicken with baby vegetables and salsa verde ( SERVES 4 )

eatwell.co.nz

Ingredients: chicken stock, chicken breast, peppercorn, parsley, olive oil, cream, lemon, white wine, baby carrot, snow peas, basil, bay leaf, peas, capers, pickle, garlic

Chicken and Dumpling Soup

vikalinka.com

Ingredients: chicken stock, chicken breast, peppercorn, parsley, olive oil, buttermilk, flour, butter, celery, dill, carrot, bay leaf, egg, onion, potato, garlic, seasoned salt, baking soda

Chicken and Dumpling Soup

yummly.co.uk

Ingredients: chicken stock, chicken breast, peppercorn, parsley, olive oil, buttermilk, flour, butter, celery, dill, carrot, bay leaf, egg, onion, potato, garlic, seasoned salt, baking soda

Chicken and Leek Pie {gluten-free}

fromthelarder.co.uk

Ingredients: chicken stock, chicken breast, peppercorn, parsley, olive oil, whole chicken, puff pastry, butter, creme fraiche, celery, lemon, glutinous rice flour, vermouth, carrot, bay leaf, egg, clove, leek, thyme, onion, garlic, tarragon, nutmeg

Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes

foodnetwork.com

Ingredients: chicken stock, chicken breast, peppercorn, parsley, olive oil, demi-glace, beef steak, bacon, butter, shallot, kalamata olives, basil, red wine, long-grain white rice, vegetable oil, dijon mustard, button mushroom, tomato paste, cornstarch, tomato, green beans, thyme, new potato, onion, garlic, tarragon, scallion