parsley, chicken breast, olive oil, peppercorn, garlic & gelatin recipes
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Chicken and red wine terrine with braised shallots
gourmettraveller.com.au
Ingredients: chicken breast, gelatin, peppercorn, parsley, olive oil, garlic, chicken leg, prosciutto, veal stock, butter, celery, shallot, brown sugar, liqueur, red wine, carrot, vegetable oil, celeriac, star anise, onion