Ingredients: chicken stock, chicken breast, bacon, peppercorn, parsley, onion, butter, celery, red wine, carrot, bay leaf, juniper berry, button mushroom, thyme, pearl onion, garlic
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes