parsley, chicken breast, red wine vinegar, white wine & canned anchovy recipes
2 recipes
Page 1
Pot-roast chicken with leeks and winter salsa verde
olivemagazine.com
Ingredients: chicken breast, canned anchovy, white wine, red wine vinegar, parsley, chicken stock, bacon, celery, extra virgin olive oil, rosemary, olive oil, sage, leek, thyme, garlic
CHICKEN MARBELLA Recipe
keyingredient.com
Ingredients: chicken breast, canned anchovy, white wine, red wine vinegar, parsley, chicken broth, whole chicken, butter, green olives, extra virgin olive oil, bay leaf, olive oil, capers, oregano, prunes, garlic, chili flake