Ingredients: chicken breast, shallot, red wine, parsley, chicken broth, bacon, pastry flour, celery, balsamic vinegar, red cabbage, brown sugar, carrot, bay leaf, thyme, garlic, canola oil
Chicken and red wine terrine with braised shallots
gourmettraveller.com.au
Ingredients: chicken breast, shallot, red wine, parsley, chicken leg, prosciutto, veal stock, gelatin, butter, celery, peppercorn, brown sugar, liqueur, carrot, vegetable oil, celeriac, olive oil, star anise, onion, garlic
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes