parsley, chicken stock, butter, flour & crawfish recipes
4 recipes
Page 1
Creole Crawfish Etouffee
foodnetwork.com
Ingredients: crawfish, chicken stock, flour, butter, parsley, celery, tomato paste, bell pepper, onion, cooked rice, garlic, scallion, cayenne
Cajun Crawfish Etouffee
makeyourmeals.com
Ingredients: crawfish, chicken stock, flour, butter, parsley, worcestershire, celery, lemon, tomato paste, bell pepper, onion, cooked rice, garlic, scallion, cayenne
Garlic-crusted Crayfish Tails
greatchefs.com
Ingredients: crawfish, chicken stock, flour, butter, parsley, milk, shallot, extra virgin olive oil, white pepper, celeriac, curry, white beans, olive oil, potato, celery seed, garlic
Nicky’s Crawfish Etouffee
realcajunrecipes.com
Ingredients: crawfish, chicken stock, flour, butter, parsley, celery, creole seasoning, hot sauce, white pepper, tomato, onion powder, bell pepper, thyme, onion, cooked rice, garlic, scallion