parsley, chicken stock, button mushroom, canola oil & pearl onion recipes
2 recipes
Page 1
David Neibart's Coq au Vin
thecitycook.com
Ingredients: chicken stock, parsley, button mushroom, pearl onion, canola oil, chicken breast, bacon, flour, butter, brandy, red wine, bay leaf, tomato paste, thyme
Coq au Vin
foodnetwork.com
Ingredients: chicken stock, parsley, button mushroom, pearl onion, canola oil, bacon, chicken thighs, egg noodle, flour, celery, red wine, carrot, bay leaf, olive oil, thyme, onion, garlic