parsley, chicken stock, button mushroom, nutmeg & egg noodle recipes
2 recipes
Page 1
French White Burgundy Chicken and Egg Noodles
foodnetwork.com
Ingredients: chicken stock, egg noodle, parsley, button mushroom, nutmeg, bacon, chicken tenders, flour, butter, celery, extra virgin olive oil, red wine, carrot, parsnip, thyme, pearl onion
Chicken Tetrazzini Casserole with Cauliflower
foodnetwork.com
Ingredients: chicken stock, egg noodle, parsley, button mushroom, nutmeg, chicken breast, parmesan, heavy cream, flour, butter, panko, celery, lemon, peppercorn, cauliflower, shallot, carrot, bay leaf, sherry, onion, garlic